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Brussel Sprouts

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By  / 4 recipes added. / Published: February 24, 2011
Diet Type :   /  Culinary Tradition :   /  Difficulty Level :   /  Recipe Type :
Prep time:  / Cook time:  / Total Time: 30 min Yield: ( servings)

Recipe Summary

Recipe: Brussel Sprouts

Summary: You will love brussel prouts after trying this delicious, quick and easy recipe!

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#submitted without registration : ID: 11022401

Ingredients

  • 1 1/2 lbs of brussel sprouts 1/4 lb father’s tomato blt bacon (bacon of choice) 1 tblsp evoo 1 tsp thyme 3-4 thinly sliced or minced garlic cloves salt and pepper to taste

Instructions

  1. Wash and trim brussel sprouts. cut tips off and slice in half 2. Cut bacon into 1/2 inch strips 3. In a large heated frying pan add the evoo and bacon pieces. fry bacon until crispy. remove the bacon and set aside. 4. Toast garlic about 1 minute until golden brown. remove and set aside 5. Add brussel sprouts, thyme and salt (if needed) and pepper to pan. don’t crowd in pan. pan roast brussel sprouts about 5 to 6 on each side until golden brown 6. Add bacon and roasted garlic to the brussel sproutsEnjoy!!!


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