Home » Recipe Books » Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors

Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors

Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors

When author Andrea Nguyen’s family was airlifted out of Saigon in 1975, one of the few belongings that her mother hurriedly packed for the journey was her small orange notebook of recipes. Thirty years later, Nguyen has written her own intimate collection of recipes, INTO THE VIETNAMESE KITCHEN, an ambitious debut cookbook that chronicles the food traditions of her native country. Robustly flavored yet delicate, sophisticated yet simple, the recipes include steamy pho noodle soups infused with t

List Price: $ 35.00 Price: $ 22.77

Leave a Reply

Your email address will not be published. Required fields are marked *